RISKY DARMA PUTRA; MARWAN. MEASUREMENT OF LOADING AND UNLOADING TIME FOR KIMSUA SALTED FISH PRODUCTS AT A COLD STORAGE WAREHOUSE USING TIME STUDY TECHNIQUES AND THE IMPLEMENTATION OF THE FIFO METHOD AT CV. XYZ. Bulletin of Engineering Science, Technology and Industry, [S. l.], v. 4, n. 2, p. 2618–2629, 2026. Disponível em: https://bestijournal.org/index.php/go/article/view/304. Acesso em: 4 nov. 2026.